top of page

SunButter Balls (dairy, soy, nut, egg free)

  • Writer:  yr Auntie (she/they)
    yr Auntie (she/they)
  • Oct 11, 2025
  • 1 min read

  • ½ cup honey or maple syrup

  • 1 cup SunButter

  • 1 tsp vanilla extract

  • ¼ cup cocoa or carob powder

  • 2 ½ cups oats

  • ½ cup coconut flakes or ground sunflower, pumpkin, or flax seeds.


Bring honey almost to a boil in a small saucepan. Add SunButter and cocoa and whisk together. Remove from heat. Add the contents of your saucepan, oats, and vanilla to a food processor bowl, and process together. Form the mixture into balls, and roll the balls in the coconut flakes.


Fun fact: me and my little brother used to call these "Chef's Chocolate Salty Balls," to my mother's dismay as this is an old Seventh-Day Adventist potluck recipe. They also make fantastic "Schweddy Balls" to wreak havoc on Christmas parties with.


Did you enjoy this recipe? Support yr very appreciative Auntie with a tip at ko-fi.com/yrauntie

Recent Posts

See All
Chocolate Mug Cake (dairy, egg, soy, nut free)

1 12-16 oz ceramic mug, or microwave safe dish 3 tablespoons all purpose flour (wheat or gluten free) 2 tablespoons unsweetened applesauce 2 tablespoons unsweetened cocoa powder 1 tablespoon turbinado

 
 
 

Comments


Auntie Mobile 3_edited.png

© 2025 by Auntie's Allergy-Free Eats

Powered and secured by Wix

bottom of page